14 inch Carbon Steel Hand Hammered Wok (incl. wok ring) 14 inch Carbon Steel Hand Hammered Wok (incl. wok ring) 14 inch Carbon Steel Hand Hammered Wok (incl. wok ring) While most woks in the U.S. today are made using sophisticated machinery, many woks in China are still crafted by the traditional hand-hammered method. Metal handles. Comes with wok ring.....
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16 inch Carbon Steel Hand Hammered Wok (incl. wok ring) 16 inch Carbon Steel Hand Hammered Wok (incl. wok ring) 16 inch Carbon Steel Hand Hammered Wok (incl. wok ring) While most woks in the U.S. today are made using sophisticated machinery, many woks in China are still crafted by the traditional hand-hammered method. Metal handles. Comes with wok ring.....
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14 inch Iron Pow Wok 14 inch Iron Pow Wok 14 inch Iron Pow Wok This wok is round bottom with a single, metal handle. Referred to as the Beijing or Peking pan since it is most frequently used in Northern China. Perfect for tossing veggies over a high flame. Must be seasoned....
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14" Hand-hammered Pow Wok with Wood Handle 14" Hand-hammered Pow Wok with Wood Handle 14" Hand-hammered Pow Wok with Wood Handle This carbon steel handhammered pow wok is round bottom with a single, metal handle. Referred to as the Beijing or Peking pan since it is most frequently used in Northern China. Perfect for tossing veggies over a high flame. Hollow metal handle stays cool. This pow wok is available with a hollow metal (pictured) or wooden handle. 12" 14" or 16" diameter. This wok must be seasoned which is easy to do and with gas heat, you will get "wok hee", the breath of a wok. Gets hot quickly and retains heat. (wok ring not included)....
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Town Food Service 14 Inch Steel Peking Style Wok Town Food Service 14 Inch Steel Peking Style Wok Town Food Service 14 Inch Steel Peking Style Wok Hand Hammered Peking Wok. The Peking Wok is the result of years of research by our professional chef. Extra deep shape allows the chef to easily fold meals when cooking. Reinforced handle prevents cracks from heavy use. 14" diameter, 5" deep.....
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Town Food Service 16 Inch Steel Cantonese Style Wok Town Food Service 16 Inch Steel Cantonese Style Wok Town Food Service 16 Inch Steel Cantonese Style Wok Hand Hammered Cantonese Woks. An Asian cooking essential. The best woks available. The perfect shape in cold forged steel for added strength. Riveted handles never break. 16" diameter, 4.75" deep.....
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Handhammered carbon steel Pow wok, 14" Handhammered carbon steel Pow wok, 14" Handhammered carbon steel Pow wok, 14" Beautifully handhammered pow wok is round bottom with a single, wooden handle. Referred to as the Beijing or Peking pan since it is most frequently used in Northern China. Perfect for tossing veggies over a high flame. Must be seasoned. Imparts wok "hee",(flavor)....
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16" Carbon Steel Pow Wok With A Wood Handle 16" Carbon Steel Pow Wok With A Wood Handle 16" Carbon Steel Pow Wok With A Wood Handle ....
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Town Food Service 18 Inch Steel Canontese Style Wok Town Food Service 18 Inch Steel Canontese Style Wok Town Food Service 18 Inch Steel Canontese Style Wok Hand Hammered Cantonese Woks. An Asian cooking essential. The best woks available. The perfect shape in cold forged steel for added strength. Welded handles never break. 18" diameter, 5" deep.....
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The Wok Shop's 16" Carbon Steel Hand Hammered with Two Sturdy Metal Loop Handles The Wok Shop's 16" Carbon Steel Hand Hammered with Two Sturdy Metal Loop Handles The Wok Shop's 16" Carbon Steel Hand Hammered with Two Sturdy Metal Loop Handles After a two-year mission to China, The Wok Shop finally was successful in manufacturing this fabulous hand-hammered wok in Guangdong Province. Beautifully dimpled from the hammering process, these woks are handsome enough to be showpiece and well-made enough to endure a lifetime of daily use. Now, available in flat bottom, 14"only, for electric, ceramic stove tops and induction stoves. This wok is very easy to season and with gas heat, you will get 'wok hee'; the breath of a wok. Gets hot quickly and retains heat. Carbon steel. Round bottom. Wok ring included with round bottom wok (flat bottom wok is not used with a wok ring).....
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